Gardenia Beef Deli Sandwich with Artichoke Spread
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Ingredients

2 slices Gardenia High Fiber Whole Wheat Bread
30 g Beef deli slices, store bought
6 pcs Pickle chips
1 Tbsp Artichoke spread, store bought
1 tsp Olive oil
Dried basil
Black ground pepper

Procedure

Spread artichoke on one side of the bread. Top with beef deli and pickle chips. Season beef with ground black pepper and dried basil. Drizzle with olive oil. Cover with another slice of bread. Serve.
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