Gardenia Shrimps and Biscuit
Print

Ingredients

2 slices Gardenia High Fiber Whole Wheat Bread
½ pcs Shrimps, peeled
1 tbsp Olive oil
1 tbsp Garlic
1 tbsp Tomato, chopped
1 tsp Italian Herb Mix
1/8 cup White Cheese, crumbled
Paprika to taste
Salt and Pepper to taste

Procedure

1.) Trim the sides of the bread and flatten it using a rolling pin. Slice into 4.
2.) Poke the bread using a fork and toast inside the oven until crispy.
3.) Add olive oil in a saute pan and saute tomato and garlic.
4.) Add Shrimps and italian herb mix and season with paprika, salt and pepper.
5.) Turn off the heat and stir in the crumbled white cheese.
6.) Serve and Enjoy.
Back