Toasties Parfait 2.0

Ingredients

1 pack Gardenia Toasties, crushed
1 cup All Purpose Cream
4 tbsp Condensed Milk
2 pcs Banana, sliced
1/4 cup Choco-Coffee sauce
1/4 cup Caramel Sauce
3pcs Peach, sliced
1pc Mango, sliced
1/4 cup Dried Raisins & Pineapple
1/4 cup Nuts

Procedure

1. Crush 4 to 5 pieces of Gardenia Toasties into crumbs.
2. In a bowl, mix the all purpose cream and condesed milk.
3. Layer the dessert into 3 different parfait glasses.

a. Banoffee Parfait
1. Put crushed toasties at the bottom, followed by choco-coffee sauce,
banana slices, caramel sauce and cream mixture, add another layer of
crushed toasties; repeat the process until the container is full.
2. Top with cream and a piece of banana.
3. Finish with some chocolate shavings.
4. Serve and enjoy!

b. Peach Mango Parfait
1. Put crushed toasties at the bottom, followed cream mixture then
mango and peach, add another layer of crushed toasties, repeat the
process until the container is full.
2. Top with cream mixture and a slice of peach or mango.
3. Serve chilled.

c. Fruit & Nut Parfait
1. Put cream mixture at the bottom of the parfait glass.
2. Add crushed toasties followed by dried fruits then nuts, add another
layer of cream mixture and crushed toasties; repeat the process until
the container is full.
3. Top with cream mixture and finish with nuts on top.
4. Serve and enjoy!