Gardenia Choco Mocha Rumballs
Ingredients1 400 g Gardenia Double Delights Choco Mocha
1/4 cup Rum
2 tbsp Condensed milk
2 cups Melted chocolate
1/2 cup Walnuts, chopped (optional)
Procedure1. In a bowl combine all the ingredients except chopped walnuts and melted chocolate. Mix until well blended.
2. Form into small balls. Dip in melted chocolate until well coated. Top with chopped walnuts. Chill. Serve.
Makes 20 rum balls